Valentines Dinner
Celebrate the evening with a special chef-crafted dinner and sweet finish.
STARTERS
- Avocado Chicken Caesar Salad — $17
Grilled chicken, avocado, crisp romaine, parmesan, Caesar dressing - Chicken Caprese Salad — $18
Grilled chicken, fresh mozzarella, tomatoes, basil, balsamic glaze - Dinner Salad — $8
Mixed greens, tomatoes, cucumbers, house dressing
ENTREES
All entrées include garlic mashed potatoes & seasonal vegetables
- Stuffed Salmon with Dill Cream Sauce — $26
- Chicken Cordon Bleu — $25
- 8 oz Lobster Tail with Crab Cake — $40
- 8 oz Black Angus Tenderloin – $34
Mushrooms & demi-glace - 12 oz Black Angus Ribeye – $35
Mushrooms & demi-glace - Surf & Turf — $54
5 oz lobster tail & 5 oz tenderloin
SWEET ENDINGS
- Fried Ice Cream — $8
- Cheesecake Slice — $9
Choice of raspberry or chocolate sauce
Make reservations by Feb. 12 and get a complimentary Two-glass champagne toast & Special Valentine message on the scoreboard.
Happy Valentine’s Day — enjoy every bite.
Ask your server about our Valentine’s drink features and wine bottle specials available for the evening.